- Vertical design delivers efficient airflow through smoke chamber
- Multiple adjustable dampers regulate heat and smoke
- Rib rack set, two meat hooks and four adjustable porcelain-coated wire grates for maximum food capacity
- Integrated baffle for even smoking
- 4800cm² of primary cooking space; 1600cm² of secondary grilling surface
- Water pan enhances food moisture
- Raised charcoal shelf for improved airflow to fire
- Removable charcoal shelf and ash pan for easy clean-up
- Front shelf for added convenience
- Cool-touch handles protect your hands from the heat
- Professional temperature gauge for accurate monitoring
- Large, wagon-style wheels for easy mobility
- Overall Dimentions W998mm x H1600mm x D710mm