BLACK BBQ RUB is a CAJUN and CREOLE blend adds the perfect Southern BLACKENED SEASONING to meats, veggies and seafood like shrimp, fish, chicken, steak, pork, JAMBALYA and GUMBO.
BLACK BBQ RUB is a CAJUN and CREOLE blend adds the perfect Southern BLACKENED SEASONING to meats, veggies and seafood like shrimp, fish, chicken, steak, pork, JAMBALYA and GUMBO.
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